ABSTRACT
The competition in enterprise market environment is more and more fierce in Network economy era, the market opportunity is fleeting, Then, a new enterprise cooperation model with the purpose of "win-win" - virtual enterprise, is becoming the ideal mode of modern enterprise adapt to the competition environment.
The AHP method proposed in this paper for the section of enterprise virtual partner in food industry is based on the basic situation of present food industry enterprises facing partner selection in our country, by combining the actual situation of enterprise to propose some theory. How to through the analysis, collation and evaluation of characteristic information of various potential partners, to determine an optimal composition of the partner program, and then determine the modalities of participation of business partners.
This paper summarizes the theory of virtual enterprises at home and abroad, design and optimizes business processes, design and analysis the quality of the plate for the food industry partner selection, and give out the evaluation index system of food industry partner selection. To choose the selection method and analytic hierarchy process method using AHP, statement the emergence, development and implementation steps of AHP, and gives examples of the algorithm. Mainly study and discuss optimizing the allocation of resources, improve enterprise competitiveness, and improve the partner selection method for the food industry today.
