With the increasing improvement of living standard, people pay more attention on the quality and security of their foods. Featured with high protein, low fat, easy digest and nutritious composition, aquatic products have enjoyed growing favor among consumers all over the world. There is an increase in the consumption of aquatic products and a vast prospect of its trade. Aquaculture as a major one of the traditional industries in Taizhou has significant price advantages and natural resources. However, the expecting of aquatic products has been seriously influenced by green barriers in the recent years. The competitive advantages are no longer obvious as before, the situation of exporting is not optimistic. The paper, based on the analysis about the reasons that why the green barriers come into being and its natures, and consider the situation or Taizhou aquatic products, objectively point out the positive and negative impacts and the corresponding strategic proposes.
